William Chris Vineyards currently holds direct to consumer shipping permits for: CA, CO, DC, FL, GA, IL, LA, MO, MN, NC, NH, NM, NY, OH, VA, WA, and WY.
The wine...is naturally sparkling and bottled before primary fermentation, with no added yeasts or sugars. It's a conversation-starter as well as a testament to the creativity and innovation right now of the wine industry in Texas. - Cathy Huyghe, Forbes.com
This rosé was whole-cluster pressed two hours after harvest, with minimal skin contact giving the juice a light pink cotton candy color. Aromas of strawberries and cream, raspberry, and subtle citrus peel hit the nose. On the palate, a rich minerality mixes with citrus, stone fruit, and strawberry. A touch of flint supports its lingering finish.
Texture bursts into a palate of spicy cinnamon & zesty red fruits showing an inviting silky mouthfeel and vibrant focus. Grilled orange slices, red currant, baked cranberry with hints of dried flowers and mulled wine spices.
A pale shade of straw opening with a delicate nose of green apple and slate, the wine brings to the palate Meyer lemon zest, backed by green mango and a return of a subtle apple note with the clean, flinty finish. - Charlie Wright, Houston Wine Merchant